Welcome to the world of O'so
We started in 2007 and have been growing ever since. We dedicate our livelihoods to creating wild and delicious beers that Wisconsin has never seen. Almost everything we use in our beers, from the malt to the hops, is Wisconsin-grown, and we're O'so proud of it.
Current To Go/Taphouse hours:
Monday - Friday: Open at 11:00 a.m. Saturday & Sunday open at 12:00 p.m.
Indoor seating starts at 3:00 p.m. each weekday.
See the taphouse page for further details
